Essiac Tea

Essiac Tea is a powerful, synergistic blend of herbs with a rich history rooted in healing. This unique tea blend was originally developed by a Canadian nurse named Rene Caisse in the 1920s, who dedicated her life to bringing this traditional remedy to the forefront of natural medicine. Rene came to know of the recipe by way of a patient who had received it from an Ojibwa medicine man. The tea is named after Caisse herself, as “Essiac” is her last name spelled backward. Originally formulated to offer support for those with serious illnesses (cancers and the like), it has since become well known for its willingness to aid the body in detoxification, boosting immunity, and improving overall wellness.

Our Essiac Tea’s is formulated with four potent allies: Burdock Root, Sheep Sorrel, Slippery Elm Bark, and Turkey Rhubarb Root. Together, these ingredients create a synergistic blend that work beautifully to support the body’s natural immune defenses, purify & cleanse toxins, and promote balance.

THE GIFTS OF THE HERBS:

—Burdock Root (Arctium lappa)
•Herbal Action: Blood purifier, diuretic, and mild laxative
•Active Constituents: Inulin, mucilage, tannins, volatile oils, and flavonoids
•Medicinal Uses: Burdock root has long been revered for its ability to support detoxification, especially by promoting kidney and liver health. It purifies the blood by removing toxins and aids in skin conditions such as eczema, psoriasis, and acne. Burdock also has anti-inflammatory properties, which can assist in reducing joint swelling and inflammation.
•Contraindications: Individuals with known allergies to the Asteraceae family should avoid burdock. Caution is also advised for those on blood-thinning medications or with low blood sugar, as burdock can potentially lower blood glucose levels.

—Sheep Sorrel (Rumex acetosella)
•Herbal Action: Antioxidant, diuretic, and mildly laxative
•Active Constituents: Anthraquinones, oxalates, tannins, and beta-carotene
•Medicinal Uses: Sheep sorrel is a powerful herb known for its cleansing and immune-boosting properties. It acts as a potent antioxidant, helping the body rid itself of free radicals. The diuretic action supports kidney function by promoting the elimination of excess fluids and toxins. Traditionally, it has been used to help address inflammation and may have a mild cooling effect on the body.
•Contraindications: Sheep sorrel contains oxalates, which can contribute to kidney stones in sensitive individuals. Those with a history of kidney issues or who are pregnant should use caution.

—Slippery Elm Bark (Ulmus rubra)
•Herbal Action: Demulcent, anti-inflammatory, and soothing
•Active Constituents: Mucilage, tannins, and pentosans
•Medicinal Uses: Slippery elm bark is prized for its ability to soothe irritated tissues, particularly in the digestive and respiratory tracts. It creates a protective coating that can help reduce inflammation in the stomach, intestines, and throat, making it useful for conditions like ulcers, GERD, colitis, and bronchitis. It also promotes wound healing and can be applied externally to soothe skin irritations.
•Contraindications: While slippery elm is generally safe, it may interfere with the absorption of medications if taken simultaneously, due to its mucilaginous nature. It is recommended to separate slippery elm consumption and medication intake by at least two hours.

—Turkey Rhubarb Root (Rheum palmatum)
•Herbal Action: Laxative, astringent, and anti-inflammatory
•Active Constituents: Anthraquinones, tannins, and stilbene glycosides
•Medicinal Uses: Turkey rhubarb root has been used traditionally to promote healthy bowel movements and improve digestive health. Its astringent properties help tone the intestines, while its mild laxative action encourages regular bowel movements, supporting the removal of waste and toxins. It is also known to assist in reducing inflammation, particularly in the gastrointestinal system.
•Contraindications: Turkey rhubarb should be avoided by individuals with intestinal obstruction, inflammatory bowel disease (such as Crohn’s or ulcerative colitis), or severe gastrointestinal disorders. It should also be used with caution during pregnancy or breastfeeding.

HOW ESSIAC TEA WORKS:

—Detoxification: By promoting healthy elimination of waste and toxins through the kidneys, liver, and digestive system.

—Immune Support: The antioxidant and anti-inflammatory properties of these herbs work to bolster the immune system and protect against disease.

—Digestive Health: The soothing and cleansing actions of the blend help maintain a balanced digestive system, supporting nutrient absorption and regularity.

—Skin and Joint Health: The anti-inflammatory effects contribute to clearer skin and reduced joint pain.

I personally enjoy a bit of this Essiac Tea blend mix in with my daily, quart-sized nettle infusion and have found it a welcomed friend!

MADE WITH: an organically cultivated blend of burdock root, sheep sorrel, slippery elm bark, and turkey rhubarb root

PRODUCT DETAILS:

—Choose between:
•3 ounces of loose leaf Essiac Tea, packaged in a glass jar, or
•8 ounces of loose leaf Essiac Tea, packaged in a brown paper bag

DIRECTIONS FOR USE:

—Essiac Tea can be consumed as a daily tonic or during periods when detoxification and immune support are needed. To prepare, steep 1-2 teaspoons of the loose tea blend in 8-12 ounces of simmering water for 10-15 minutes. For best results, drink on an empty stomach or between meals.

—For a traditional brew:
1. Boil 1 quart (32 ounces) of water in a stainless steel or glass pot.
2. Add 1 ounce (28 grams) of the herb mixture to the boiling water.
3. Reduce the heat and simmer gently for 10-12 minutes with the lid on.
4. Remove from heat, keep covered, and allow the tea to steep for 12 hours (this is important to extract the full medicinal properties of the herbs).
5. After 12 hours, reheat the tea (do not boil) and strain out the herbs using a fine mesh strainer or cheesecloth.
6. Store the brewed tea in a glass container in the refrigerator. The tea will keep for up to 2 weeks.
•Dosage: Drink 2-4 tablespoons of the brewed tea (diluted in hot water, if desired) once or twice a day on an empty stomach for best results.

The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products, and the testimonials made, have not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure, or prevent any disease or ailment. Consult a doctor prior to use.